Nuts in many forms
Nuts are all-natural and harvested from trees both locally and abroad. And they come in many forms, from whole, broken or flakes to chopped, pieces or paste.
Regardless of whether nuts are added to optimise the consistency, taste or appearance, there is a type of nut for every product.
From crunch in granola and filling in candy bars to decorations on cakes and bite in breads. Nuts add consistency and character to the end product.
As a paste, nuts can form the basis for either filling in chocolate bars to nut-based drinks. When nuts are used in drinks, they retain their healthy fatty acids, vitamins and minerals. Drinks based on nut paste are a good alternative to milk and can be used to create delicious, lactose-free products.
No matter what the type, we know the best way to store the nuts to ensure optimal quality and shelf-life.