Buttermilk powder
Buttermilk powder, low in fat and with a tangy flavour, is made from pasteurised buttermilk.
Buttermilk powder is made in a drying process that preserves the natural properties of the milk and thus makes the powder dissolve more easily. This process yields a free-flowing powder without clumps and minimises dust generation.
Buttermilk powder is available with varying levels of acidity and is used to make cold cuts, baked goods, and dressings.
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From start to finish: How to buy milk powder
To ensure that you get the right product, we follow a clear and structured process. We make sure that all the important details are in place from the start.
We start with your needs and go through step-by-step specifications, assess samples if needed and prepare an offer to ensure the right conditions for delivery - all to find the optimal solution for you.
We are ready to assist and advise
Call our sales department or fill in the form and we will get in touch.
